MERLOT 2016 Magnum

40,00 € each

Alcoholic fermentation happen in stainless steel tanks under temperature control.

Malolactic fermentation happen in oak barrels.

After this phase the wine remains for about 3 months in contact with the lees, which are periodically re-suspended with the batonnage technique.

Continue to rest in steel tanks until the bottled!

Limited Production of only 60 bottles

Also available in 750 ml version - Click here

Out of stock

Product Description

Wine Category: Dry

AROMA: On the nose you can smell notes of Tobacco, licorice, cinnamon, and cloves.

TASTE: In the mouth it feels an excellent body and a peculiar tannin that makes it long-lived and with a persistent aftertaste.

Format of 1500 ml

Excellent with roast meats and seasoned cheeses

Alcohol 14,00%

Number of bottles: 60 of 1500 ml

Magnum Bottle (1500 ml) “LIMITED EDITION”

Product Features